{"id":2537,"date":"2024-09-12T13:44:57","date_gmt":"2024-09-12T13:44:57","guid":{"rendered":"https:\/\/a.globoviral.com\/?p=2537"},"modified":"2024-09-12T13:44:58","modified_gmt":"2024-09-12T13:44:58","slug":"como-ablandar-carne-con-polvo-para-hornear","status":"publish","type":"post","link":"https:\/\/a.globoviral.com\/?p=2537","title":{"rendered":"C\u00d3MO ABLANDAR CARNE CON POLVO PARA HORNEAR"},"content":{"rendered":"<p>El polvo para hornear, un ingrediente com\u00fan en la reposter\u00eda, contiene bicarbonato de sodio, un compuesto que tiene propiedades sorprendentes cuando se trata de ablandar la carne.<\/p>\n<p>El bicarbonato de sodio es un compuesto alcalino que tiene la capacidad de descomponer las prote\u00ednas de la carne. Este proceso de descomposici\u00f3n suaviza las fibras musculares, lo que resulta en una carne m\u00e1s tierna y f\u00e1cil de masticar.<\/p>\n<p>A diferencia de otros m\u00e9todos de ablandamiento, como el marinado prolongado, el uso de polvo para hornear es r\u00e1pido y efectivo, proporcionando resultados en poco tiempo.Aqu\u00ed te explicamos c\u00f3mo hacerlo:<\/p>\n<p><iframe loading=\"lazy\" width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/7uodtegBCdY?si=LcAXTkvqgK5vvCpm\" title=\"YouTube video player\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe><\/p>\n","protected":false},"excerpt":{"rendered":"<p>El polvo para hornear, un ingrediente com\u00fan en la reposter\u00eda, contiene bicarbonato de sodio, un compuesto que tiene propiedades sorprendentes cuando se trata de ablandar la carne. El bicarbonato de sodio es un compuesto alcalino que tiene la capacidad de descomponer las prote\u00ednas de la carne. Este proceso de descomposici\u00f3n suaviza las fibras musculares, lo [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":2538,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-2537","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/a.globoviral.com\/index.php?rest_route=\/wp\/v2\/posts\/2537","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/a.globoviral.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/a.globoviral.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/a.globoviral.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/a.globoviral.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2537"}],"version-history":[{"count":1,"href":"https:\/\/a.globoviral.com\/index.php?rest_route=\/wp\/v2\/posts\/2537\/revisions"}],"predecessor-version":[{"id":2539,"href":"https:\/\/a.globoviral.com\/index.php?rest_route=\/wp\/v2\/posts\/2537\/revisions\/2539"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/a.globoviral.com\/index.php?rest_route=\/wp\/v2\/media\/2538"}],"wp:attachment":[{"href":"https:\/\/a.globoviral.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2537"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/a.globoviral.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2537"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/a.globoviral.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2537"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}